Poached, scrambled, hard-boiled or fried; used in quiches, casseroles or frittatas--eggs are one of the most versatile foods out there, perfect for any meal of the day. However you like your eggs, we’ve compiled 12 flavorful and unique recipes, so get cracking.
Baked Eggs with Mushrooms
Smothered in melted cheddar cheese, chock full of hearty ham pieces, this baked egg dish will start your day on a delicious note.
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Broccoli and Cheese Quiche
Made with mostly egg whites, this quiche is lower in fat than traditional recipes.
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Deviled Egg Potato Salad
Two old standbys, deviled eggs and potato salad, join forces to make a potato salad that’s a real crowd pleaser.
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Frittata with Chard and Whole-Wheat Spaghetti
This seemingly "kitchen sink" approach to a frittata comes together surprisingly well, with lots of fun and flavor.
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Hawaiian Benedict
Featuring pineapple chunks and Hawaiian sweet bread, this tropical take on eggs Benedict evokes the feel and flavors of the islands.
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Bim's Huevos Rancheros
This Tex Mex-inspired dish of tortillas, eggs, cheese and jalapenos is guaranteed to spice up your morning.
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Southwestern Breakfast Casserole
Spanish chorizo and jalapeno peppers add a flavorful kick to this make-ahead egg casserole.
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Swiss Chard Scramble
Power up your morning with a cheesy egg scramble starring nutrient-packed Swiss chard.
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Eggs Benedict with Avocado
Deli turkey meat and creamy avocado slices bring an innovative twist to a classic benedict.
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Utah Omelet
The Blue Plate Diner shares their hassle-free omelet, perfect for an easy breakfast or dinner.
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Frittata with Ham and Vegetables
It’s a Sunday brunch-friendly ham-and-cheese breakfast you’ll soon make your kitchen standard. Get the recipe
High Cotton Food Styling and Photography
Green Eggs and Ham Cups
Miniature quiches give kid appeal to cottage cheese, spinach and ham in this nod to Dr. Seuss. Get the recipe
